Fufeng Group's Longjiang and Xinjiang Companies Won the Honorary Title of Energy

On April 17, the 8th Session of the 3rd Council of the China Biotech Fermentation Industry Association was held in Xuzhou. During the event, the 2024 List of Benchmark Enterprises for Energy Conservation and Environmental Protection in China's Bio-fermentation Industry was officially released.

Fufeng Group's Longjiang Company and Xinjiang Company were both recognized for their outstanding performance in energy conservation and environmental protection, reaffirming their industry-leading position. As global environmental challenges intensify, energy conservation and environmental protection have become shared priorities across all industries. To further promote green and sustainable development within the fermentation sector, the China Biotech Fermentation Industry Association launched this selection initiative to identify benchmark enterprises. The aim is to establish role models within the industry, encourage enterprises to actively implement green practices, and jointly accelerate the industry's green transformation and upgrading. Being among the first group of award-winning enterprises, this honor represents more than recognition for Fufeng Group—it is also a responsibility and a mission. This accolade reflects the Group's advanced concepts and proven practices in energy conservation and environmental stewardship. It also calls upon the enterprise to shoulder greater social responsibility and make meaningful contributions to the green development of the fermentation industry. Looking ahead, Fufeng Group will continue to uphold its commitment to energy conservation and environmental protection. The Group will further deepen technological R&D and innovation, driving greater breakthroughs and achievements in green practices. At the same time, Fufeng will actively expand its presence in both domestic and international markets, and strengthen cooperation and exchange with all stakeholders. Together, we strive to promote the sustainable development of the bio-fermentation industry. We firmly believe that, with the joint efforts of the government, industry associations, research institutions, and all sectors of society, the fermentation industry will embrace an even brighter future.